Mandarin & Earl Grey Layered Cake | ⌀7cm
A layered cake where every flavor is fully visible.
No heavy coating. Nothing hidden.
A moist, buttery mandarin cake layered with slow-simmered mandarin compote made from hand-segmented fruit, a light Earl Grey cream, and a clear, refreshing mandarin jelly on top. When enjoyed in one full bite, the flavors unfold in sequence: soft – moist – smooth; bright – fresh – gently bitter, then settling into warmth.
Less sweet.
Bold in mandarin and Earl Grey — refreshing first, comforting after.
7cm | (serves 1–2)
12cm | (serves 2–4)
15cm | (serves 5–8)
Our pastries are handmade daily by a team of passionate French-trained bakers using the best ingredients, from local (organic when we can) fruits, French butter, Belgium chocolate, and are free of food coloring and chemicals.
Storage
🍽 SHELF LIFE
Our birthday cakes are made from fresh ingredients with 0 preservatives. They taste best when eaten on the same day. If you can't finish it you can keep it for up to 2-3 days (see expiration date below our cake board).
❄️ STORAGE
Our birthday cakes are delivered with ice packs so it can stays outside for up to 40 minutes during the shipping. Once you receive it, always keep them in the fridge between 3 to 5°C inside its box to avoid taking on odors from other ingredients.