Combo Lava
1. Salted Duck Egg Croissant
French croissant, salted egg lava, marshmallow.
2. Pork Floss Lava Milk Bun
Taiwanese pork floss, spring onion, corn, paprika, French milk bun.
Our pastries are handmade daily by a team of passionate French-trained bakers using the best ingredients, from local (organic when we can) fruits, French butter, Belgium chocolate, and are free of food coloring and chemicals.
Storage
🍽 SHELF LIFE
Eat within a day or at most the next day.
🌥 STORAGE
Keep in a dry area at room temperature, away from heat. Do not put our baked goods in the fridge as they will dry out.
You can heat up the croissant, cheese tart, paté chaud, egg tart in the oven for a few minutes before enjoying it. Do not microwaves croissants as they will get softs.